Exports to Taiwan
Two specific health certificates are to be used for exports of all types of fishery products and Live Bivalve Molluscs to Taiwan as follows.
These certificates are available to approved establishments on application from their local SFPA port office.
Identification of the catch area / harvesting area / farming area for the fishery products
A notable change to these health certificates is the inclusion of additional information in section 14 to identify the catch area / harvesting area / farming area for the products (in particular shellfish).
This can include details on the relevant FAO area, ICES area (if available) or the production area details in the case of LBMs.