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COUNTRY NAME: Belgium
TRADE:
In 2022 Ireland exported approximately 2,736 tonnes of Pigmeat valued at €4.29 m
In 2021 Ireland exported approximately 2,072 tonnes of Pigmeat valued at €3.37 m
In 2020 Ireland exported approximately 1,963 tonnes of Pigmeat valued at €3.13 m.
In 2019 Ireland exported approximately 1,721 tonnes of Pigmeat valued at €2.52 m.
In 2018 Ireland exported approximately 2,433 tonnes of Pigmeat valued at €2.87 m.
PRODUCTS EXPORTED: Meat and Offal of swine.
CERTIFICATION ARRANGEMENTS: Exports can take place based on a commercial document issued by the Food Business Operator (FBO)
EXPORTER T&C’S: The products must be exported from plants that are approved by Ireland under the European Community’s Food and Feed hygiene legislation. These can either be plants approved by the Department of Agriculture, Food, and the Marine (DAFM) or else plants approved by Local authorities and/or the HSE.
INFORMATION:
In relation to DAFM approved plants please contact meatmarketaccess@agriculture.gov.ie
In relation to Local authority and/or HSE approved plants please contact info@fsai.ie
Further information is also available at: Approved Food Premises | Food Safety Authority of Ireland (fsai.ie)
TRADE:
In 2022 Ireland exported approximately 7,295 tonnes of beef valued at € 79.49 m
In 2021 Ireland exported approximately 6,904 tonnes of beef valued at € 69.35 m
In 2020 Ireland exported approximately 6,485 tonnes of beef valued at € 55.12 m
In 2019 Ireland exported approximately 6,133 tonnes of beef valued at € 54.72 m.
In 2018 Ireland exported approximately 5,808 tonnes of beef valued at €53.83 m.
PRODUCTS EXPORTED: Meat and Offal of Bovine animals.
CERTIFICATION ARRANGEMENTS: Exports can take place based on a commercial document issued by the Food Business Operator (FBO)
EXPORTER T&C’S: The products must be exported from plants that are approved by Ireland under the European Community’s Food and Feed hygiene legislation. These can either be plants approved by the Department of Agriculture, Food, and the Marine (DAFM) or else plants approved by Local authorities and/or the HSE.
INFORMATION:
In relation to DAFM approved plants please contact meatmarketaccess@agriculture.gov.ie
In relation to Local authority and/or HSE approved plants please contact info@fsai.ie
Further information is also available at: Approved Food Premises | Food Safety Authority of Ireland (fsai.ie)
TRADE:
In 2022 Ireland exported approximately 250 tonnes of Poultrymeat valued at €0.76 m.
In 2021 Ireland exported approximately 328 tonnes of Poultrymeat valued at €0.98 m.
In 2020 Ireland exported approximately 199 tonnes of Poultrymeat valued at €1.00 m.
In 2019 Ireland exported approximately 184 tonnes of Poultrymeat valued at €0.93 m.
In 2018 Ireland exported approximately 21 tonnes of Poultrymeat valued at €0.05 m.
PRODUCTS EXPORTED: Meat and Offal fresh or chilled.
CERTIFICATION ARRANGEMENTS: Exports can take place based on a commercial document issued by the Food Business Operator (FBO)
EXPORTER T&C’S: The products must be exported from plants that are approved by Ireland under the European Community’s Food and Feed hygiene legislation. These can either be plants approved by the Department of Agriculture, Food, and the Marine (DAFM) or else plants approved by Local authorities and/or the HSE.
INFORMATION:
In relation to DAFM approved plants please contact meatmarketaccess@agriculture.gov.ie
In relation to Local authority and/or HSE approved plants please contact info@fsai.ie
Further information is also available at: Approved Food Premises | Food Safety Authority of Ireland (fsai.ie)
TRADE:
In 2022 Ireland exported approximately 2,883 tonnes of Sheepmeat valued at €26.83 m.
In 2021 Ireland exported approximately 3,487 tonnes of Sheepmeat valued at €32.81 m.
In 2020 Ireland exported approximately 3,680 tonnes of Sheepmeat valued at €28.74 m.
In 2019 Ireland exported approximately 3,522 tonnes of Sheepmeat valued at €25.33 m.
In 2018 Ireland exported approximately 3,799 tonnes of Sheepmeat valued at €27.30 m
PRODUCTS EXPORTED: Meat and Offal of Sheep
CERTIFICATION ARRANGEMENTS: Exports can take place based on a commercial document issued by the Food Business Operator (FBO)
EXPORTER T&C’S: The products must be exported from plants that are approved by Ireland under the European Community’s Food and Feed hygiene legislation. These can either be plants approved by the Department of Agriculture, Food, and the Marine (DAFM) or else plants approved by Local authorities and/or the HSE.
INFORMATION:
In relation to DAFM approved plants please contact meatmarketaccess@agriculture.gov.ie
In relation to Local authority and/or HSE approved plants please contact info@fsai.ie
Further information is also available at: Approved Food Premises | Food Safety Authority of Ireland (fsai.ie)
